Red Bunch Carrots

Nutrition

Serving Size1 carrot, 7" long
1 1/4" diameter
2.8 ounces (78g)
Amount Per Serving
Calories30
Daily Value
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 55mg2%
Total Carbohydrate 7g3%
Dietary Fiber 2g7%
Sugars 4g8%
Sugars Added 0g0%
Protein <1g0%
Vitamin A 650mcg72%
Calcium 30mg2%
Iron 0.2mg1%
Vitamin D 0mcg0%
Potassium 250mg5%

You will enjoy the sweet taste and crunchy texture of our red bunch carrots. Freshly picked with their greens intact, the consistent red tint throughout the root of red bunch carrots adds a splash of color to your favorite dishes.

Remove the greens from your red bunch carrots as soon as possible, cutting them about 2 inches above the root. Wrap the carrots in a paper towel, place them in a plastic bag, and store them in the refrigerator. You can also use a perforated bag to prevent condensation. Avoid storing carrots near apples, pears or other fruits or vegetables that produce ethylene. Ethylene is a natural gas that causes produce to ripen faster.

Conventional Organic Labels
- 1 bunch Cal-Organic