What is the difference between organic and conventional carrots?

Organic carrots are grown without the use of synthetic pesticides, herbicides or fertilizers. In addition, organic fields must be free from the use of synthetic pesticides, herbicides or fertilizers for three years before being considered organic. Certification includes inspections of farm fields and processing facilities, detailed record keeping and periodic testing of soil and water to ensure that growers and handlers meet the organic certification standards set by the USDA. Visit https://calorganicfarms.com/organic-farming/ to learn more about our organic farming methods.