Shredded Carrots
Nutrition
| Serving Size | 3 ounces (85g) |
|---|---|
| Amount Per Serving | |
| Calories | 30 |
| Daily Value | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 3g | 11% |
| Sugars 4g | 8% |
| Sugars Added 0g | 0% |
| Protein <1g | 0% |
| Vitamin A 590mcg | 66% |
| Calcium 30mg | 2% |
| Iron 0.8mg | 4% |
| Vitamin D 0mcg | 0% |
| Potassium 200mg | 4% |
Full of essential vitamins and minerals, shredded carrots are an all-purpose cut ready to complement any recipe with fresh flavor and texture. Toss them into salads, soups, main dishes and desserts. The best part: they’re ready to use straight from the bag!
Refrigerate shredded carrots in their original package until opened. Once opened, place them in a resealable plastic bag or other airtight container, and store them in the refrigerator. You can extend the shelf life of carrots by placing a damp paper towel in the bag or container with them. Avoid storing carrots in water, because it will soften their texture.
| Conventional | Organic | Labels |
|---|---|---|
| 10 oz. | 10 oz. | Grimmway, Cal-Organic, Bunny-Luv Organic |
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